Welcoming Atmosphere Immerse yourself in the warm ambiance of "Taste From Hungary" in the heart of Cambridge. Indulge in a culinary journey that combines traditional Hungarian flavors with a modern twist. Every dish tells a story, and every visit is a celebration of taste and togetherness. Culinary Excellence At "Taste From Hungary," we craft more than just meals; we create experiences that linger on the palate. Our chefs meticulously blend authentic Hungarian ingredients with contemporary techniques, bringing you a symphony of flavors that dance on your taste buds. Discover the art of Hungarian cuisine, redefined in Cambridge. A Taste of Hungary in Every Bite Transport yourself to the heart of Hungary with every bite at our Cambridge haven. "Taste From Hungary" is not just a restaurant; it's a voyage through the rich culinary heritage of Hungary. Savor the essence of traditional recipes passed down through generations, all in the heart of the UK.

Restaurant Menu

Breaded chicken breast – Rántott csirkemell szelet

Crispy breaded chicken breast fried to golden perfection, a Hungarian favorite!

Read more
White Pudding and Sausage – Hurka és kolbász

Traditional white pudding and sausage, richly seasoned and grilled to perfection.

Read more
Lecsó – Vegetable Stew

A hearty Hungarian stew made with tomatoes, peppers, onions, and paprika.

Read more
Gypsy King – Cigány pecsenye

Juicy pork cutlet, richly spiced and topped with crispy fried garlic, Hungarian-style.

Read more
Csirkepaprikás Nokedlivel – Chicken Paprikash with Nokedli

Tender chicken in creamy paprika sauce, served with soft Hungarian dumplings.

Read more
Brasov styl stew – Brassói pecsenye

Tender pork and golden potatoes stir-fried with garlic for a bold, hearty dish.

Read more
Beef stew with red wine – Vörösboros marhapörkölt

Slow-cooked beef stew with red wine and paprika, rich and full of flavor.

Read more
Jókai Bean Goulash – Jókai bableves

Hearty Hungarian bean goulash with smoked meats, vegetables, and paprika.

Read more
Fried Cheese – Rántott Sajt

Crispy breaded fried cheese with a gooey, melty center — a Hungarian favorite.

Read more
Mushroom Stew with Nokedli – Gomba Pörkölt Nokedlivel

Tender mushrooms in a rich paprika sauce, served with fluffy Hungarian dumplings.

Read more
Poppy Seed Dumplings – Mákos guba

Sweet dumplings soaked in milk and layered with poppy seeds and sugar.

Read more
Hungarian Smoked Sausage Selection – Magyar Füstölt Kolbász Válogatás

A premium selection of traditional and spicy Hungarian smoked sausages, rich in authentic flavor.

Read more
Liver Selection – Májválogatás

A curated selection of traditional Hungarian liver delicacies, paired with cheeses and sausages.

Read more
Chestnut Purée – Gesztenyepüré

A curated selection of traditional Hungarian liver delicacies, paired with cheeses and sausages.

Read more
Crispy Fried Pork – Borzaska

Juicy pork cutlets coated in a crispy potato-garlic batter and fried to golden perfection.

Read more
Bean Goulash – Bab Gulyás

The other version of our ultimate comfort food. This bowl of goodness is rich and inviting and has incredible flavour

Read more
Hungarian Sharing Platters

This dish is the pride of our restaurant! We have carefully selected our range of vegetarian and meat dishes with everyone in mind. Tender buttery knuckle and everyone’s favorite Cordon Bleu made from turkey stuffed with Trappist cheese and home-aged cooked ham. Its flavor was indispensable to us! In addition to all these, the ever-popular […]

Read more
Tócsni – Potato Pancakes

Savor the crispy and golden delight of Tócsni, traditional Hungarian Potato Pancakes. Made from grated potatoes mixed with onions, garlic, and a touch of seasoning, these pancakes are pan-fried to perfection, creating a satisfying crunch with every bite. Often served with a dollop of sour cream or a side of applesauce, Tócsni makes for a […]

Read more
Szarvas pörkölt – Venison stew

We prepare this special main course in our restaurant using the finest quality wild venison. The meat is carefully selected and seasoned to ensure the flavors blend perfectly. Through slow cooking, the rich taste inherent in venison mellows, making our dish truly tantalizing. We serve the traditional venison stew with fresh homemade pasta or potatoes, […]

Read more
Default Image

Somló dumplings are one of the most well-known products of Hungarian confectionery. It is made from sponge cake dough with chocolate topping, chopped walnuts and whipped cream decoration.

Read more
Lángos – Hungarian Fried Bread

Treat yourself to the savory delight of Lángos, a quintessential Hungarian street food. Our Lángos, or Hungarian Fried Bread, is made from a simple dough that is deep-fried to golden perfection, resulting in a crispy exterior and a soft, fluffy interior. Traditionally served with a generous topping of garlic sauce, sour cream, and grated cheese, […]

Read more
Default Image

Lentil goulash is a simple soup, One of the most popular for the winter period, rich and filling dish.

Read more
Túros tészta – Cottage cheese with pasta

This dish is part of the traditional Hungarian gastronomic heritage. The softness of the dough is made unique by the silkiness of the cottage cheese, serve with sour cream

Read more
Gulyás – Goulash

Embark on a culinary journey with our Goulash, a quintessential Hungarian stew that epitomizes the heart and soul of traditional Hungarian cuisine. Made from tender chunks of beef, simmered slowly with onions, tomatoes, green peppers, and a generous amount of paprika, this dish is rich in flavor and deeply comforting. Carrots and potatoes add heartiness […]

Read more
Default Image

Soft, shortbread cottage cheese dumplings on a bed of sweet , cinnamon sour cream.

Read more
Hurka, kolbász – White pudding, Sausage

An indispensable dish for winter is hot, juicy fried Black pudding and sausages. Serve with mashed potatoes with onions and stewed sauerkraut

Read more
Hortobagy style pancakes

Hungarian specialty, savoury pancakes stuffed with stew, sauce made from stew sap and sour cream.

Read more

Reservation

Reserve

a Table

Discover our New Menu!

For bookings over 14 people, please contact us through one of the following methods:

Please note that the booked timeslot is for 2 hours. If you require a longer time slot, kindly contact us through one of the above methods.

Book a table
Contact Details

About Us

About Us

Indulge in Authentic Hungarian Flavors at Our Charming Cambridge Restaurant

Welcome to Taste From Hungary A Culinary Journey in Cambridge

At Taste From Hungary, immerse yourself in the rich tapestry of Hungarian cuisine right here in the heart of Cambridge, UK. Our culinary haven is dedicated to delivering an authentic taste of Hungary, where tradition meets innovation.

Savor the result of our chefs’ passion as they meticulously blend time-honored recipes with the finest and freshest ingredients. From the warmth of our kitchen to the comfort of your table, each dish is a celebration of flavors that have stood the test of time.

Embark on a gastronomic adventure with us, and let our dishes transport you straight to the enchanting landscapes of Hungary. Whether you’re a connoisseur of Hungarian cuisine or a newcomer eager to explore, our menu is crafted to tantalize your taste buds and leave you craving more.

Join us at Taste From Hungary, where every meal is a journey, and every bite is a step into the heart of Hungary’s culinary heritage. Discover the true meaning of indulgence as you relish the flavors that have made Hungarian food a delight around the world.

Indulge in an experience that goes beyond a meal – it’s a taste of Hungary, right here in Cambridge. Welcome to a world where passion, tradition, and exquisite flavors come together to create a memorable dining experience.

Contact Us

    top